Indoor Vertical Food Systems Design
Food Diversity
- United Nations Environment Programme has said low dietary diversity in food globally has become a ‘primary driver of death’. Different foods are good sources for various macro- and micronutrients, so a diverse diet best ensures nutrient adequacy and meet the needs for human health of different cultures.
Our Solution
- HiGarden has developed an indoor vertical food growing system for homes, buildings, and communities – ReGen Food Biome™ – that brings food sovereignty to local consumers and communities.
Our Design
- Composed of nature-inspired natural ecosystems.
- Sustainable to the environment, regenerative in nature, and distributive in operation.
- Facilitate food sovereignty and regenerate physical, mental, and intellectual health of people.
- Utilize three food growing platforms – aquaponics (organic), hydroponics (organic equivalent), and soil (organic).
- provides multiple nutrient and pH compositions.
- uses only Canadian Organic Standard compliant inputs.
- allows crops diversification.
- A closed-loop zero-waste food production system.
- Contribute to UN Sustainable Development Goals.
- Modular, customizable, and scalable with indoor and outdoor stand-alone options.